Introducing our Ethiopian Sidama coffee from the Bekele Kachara Farm—where high altitudes and natural processing bring out the unique essence of this single-origin gem.
Grown at 1900 meters, this Grade 1, light roast is pure magic: expect bright citrus, tart cranberries, and a touch of brown sugar sweetness with a smooth, tea-like finish. Bekele Kachara’s approach to natural processing highlights these flavors for a truly vibrant cup. It’s our roaster’s favorite, crafted for those who love a bold, flavorful coffee journey.
Orders are roasted fresh to order and shipped in 1-2 business days, so it’s at its peak when it arrives your doorstep!